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Carrageenan, Kappa Type, 100 Grams

Price£ 48.75
  • SKU: C41070-100.0
  • Pack Size: 100 G
Quantity
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Carrageenan, Kappa Type, 100 Grams

11114-20-8

Room Temperature


Kappa carrageenan binds water to form strong, rigid gels in the presence of potassium salts. As the level of potassium is increased, the gel structure becomes tightly aggregated and may result in syneresis (moisture on the gel surface).

0.1 kg

8.90 x 9.50 x 8.90


Product usually ships within 24 hours.
Research or further manufacturing use only, not for food or drug use.
  • Appearance: White to Light Cream
  • Yeast and Mold: ≤ 100 cfu/g
  • Loss on Drying (70oC for 18Hrs)
    : ≤ 12.5 %
  • Aerobic Plate Count: ≤ 200 CFU/g
  • Salmonella: Negative (In 25g)
  • E.Coli: Negative (In 12.5g)
  • pH (1% Solution): 8.0 - 11.0
  • Breaking Strength (0.7%): 300 - 700 g TA
  • BSE/TSE Free: BSE/TSE Free
  • Country of Origin: Report

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